Find more on their Facebook here. Priding itself on its mission statement for sustainability, South Maui Fish Company uses freshly caught fish and locally sourced produce. There are two general options for the Daily Poke: Traditional or Spicy with the additional choice to mix. Served with rice and pineapple coconut milk coleslaw. Find the menu here. The poke comes with wide selection of sauces to spice up the dish.
Fish Market Maui is open Monday-Sunday. Find more information on their website here. Though operating as a grocery store and liquor division, one of its hidden treasures is its must-try poke. There is an array of options to choose from, whether you prefer salty shoyu or spicy and creamy ahi bowl.
The amazing ocean life surrounding Maui provides sustenance to the island year round. Delicious food, particularly well prepared fish, is a pillar in the Hawaiian culture. Incredible food can be found all over the island.
Choosing the top poke joints was no easy task; there are numerous other stops to round out our list of the top five poke bowls in Maui! The poke here is soft, well prepared and so fresh that if you arrive too early, you might have to wait for the fish to be brought in. The menu includes mouth watering fish and chips, realllllyyyy good coconut shrimp and believe it or not slabs of baby back ribs!
A packed yet unassuming shop close to the airport, the location makes Tin Roof ideal for your first stop in Maui for poke. Be prepared to order to-go, and enjoy your grinds amid the kitesurfers at nearby Kanaha Beach Park. Or better yet, pick some up early and chow down before getting out on the water yourself! While there, pick up a dime bag of house made furikake. Best sprinkled over everything Hawaiian well, maybe excluding shave ice! Like Poke? Well, funny you ask…. Check out this amazing poke bowl located near the Maui airport.
Situated next to Costco lies an assortment of food trucks that offer up something for any palate! Not shy with sauces, Like Poke serves numerous styles of poke including a gluten free option. On an island famous for poke, Like Poke embraces the challenge and distinguishes their menu from others by serving poke fried as well as baked in addition to the raw.
While raw unquestionably holds the trophy for poke in our book, trying baked poke was a unique and tasty! Douse your meal in some homemade or is it truckmade?
Price varies depending on the size of bowl, but remains typical to comparable bowls on the island. However, friendly customer service and a generous portion some of the softest, well-cut fish makes up for the slight price difference. Located in Kihei, everything here is made fresh to order. The poke is prepared simply, with a few ingredients doing big work to make your taste buds sing with aloha.
Choose from either spicy or traditional style. Poke here is also available by the pound. Aloha, friends! While it may seem odd to get fresh poke from a liquor store, it just goes to show you can get great poke anywhere! The garlic poke, which does nothing good for your breath, is simply fantastic.
They also serve a full menu of only the freshest seafood and burgers. The chowder is excellent. But back to the poke. You can grab a tub to go, or if you want to eat inside, you can order a poke bowl, featuring one of four types of fresh ahi tuna: shoyu soy sauce , spicy, wasabi or furikake a japanese seasoning, typically, comprised of seaweed, sesame seeds, sugar, and salt , served over rice.
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